Unrealistic Weight Loss Expectations Can Cause Failure
Written by Caryl Ehrlich
Weight gain is an evolutionary process. Some people call it creeping weight. The scale turtles inexorable upward – a tight skirt, a belt notch, a can’t-zip-up-my-pants inch at a time. Yet you expect the scale to go down as rapidly as a high-speed elevator. This erroneous thought pattern – practiced and perfected as with any bad habit – is an unrealistic expectation. It is dangerous to be sure with any endeavor, but deadly when it comes to weight reduction.
I could have, I should have, I didn’t, I wanted to are the loud laments of the perfectionist. Perfection is an illusion, however. Since you’ll never be perfect, in your mind, you don’t ever succeed. Then you think: I failed, I blew it, I’m weak (or bad), or whatever you say to beat yourself up, and you stop trying altogether.
Why not acknowledge small, incremental improvements – times when you did better at one meal, one day, or one event than you might have? Focus only on what you did, not on what you thought you should have done. The inclination to focus on the negative is part of the all-or-nothing addict mind. You think that if you can’t do it perfectly for an entire week (even though it is unrealistic to think you can), you won’t do it at all. It would be more pleasurable to look for the positive and see that list grow.
All-or-nothing thinking is far more destructive to your weight-loss goal than a friend baking brownies and leaving them on your desk. If you eat even one brownie but manage to give the rest to coworkers and friends, you think you’ve blown it. A better way of thinking would be to realize you ate only one, when in the past you probably would have eaten several, or maybe all.
Unrealistic expectations give substance, heft, and power to an unrealized goal. They quash the budding crocus of success as it pushes through the thick asphalt of failure. Unrealistic expectations kill the flowering of dreams, because you become so disappointed that you give up hope.
Thomas Edison never stopped trying. “I have not failed 10,000 times,” he said. “I have successfully found 10,000 ways that will not work.”
The only reality is where you are today – perhaps 150 pounds – and where you wee a week ago – perhaps 155 pounds. And even if your weight remains the same, there are other questions to ask: Did you keep a food log of everything you ate? Did you drink the requisite amount of water? Did you do better with your eating at an industry function than you might have? Did you eat less than usual at your mother’s? Yes? Then you’re ahead of the game.
Marcia S., an unrealistic thinker, lost 7 pounds in two weeks. The third week she lost 1 pound. When I asked for a positive story, she said, “Nothing good happened.” She was miserable.
“But you lost 8 pounds,” I reminded her.
“Yeah, but,” she continued, “I was so good all week, and the scale didn’t move.”
“You lost 1 pound this week,” I reminded her, “and you didn’t gain back the previous 7.”
“Yeah but . . . “ she repeated. “I lost that pound at the beginning of the week and didn’t lose anything the rest of the week.” She was unable to acknowledge anything positive. So great were her unrealistic expectations that it was impossible for her to feel joy or satisfaction in what she had accomplished.
Ignoring these fragile buds – by not watering, nurturing, and turning them to sunlight – they turn to dust. You’re used to seeking out the imperfect, and because you’re not yet in the habit of recognizing the fruits of your labor, they dwindle on the vine. What remains are the weeds of destructive, negative, unrealistic thinking. These thoughts can and do take over your mind and your heart. Unrealistic expectations make you believe you’ll never succeed, every effort is for naught, and you are forever destined to fail.
If you give too much credence to your real or imagined failures and not enough to your attempts, your interim successes, and your accomplishments, you will become the failure you think you are.
Were your parents critical and judgmental? Are you too hard on yourself? You may have internalized their voice.
Create your own positive voice. Think of the reasons you want to reach your weight-loss goal (or any other goal), not the reasons you don’t want to remain at your present weight.
Tell friends how good you feel rather than reliving your less-than perfect efforts. Give importance to the good stuff. Let everything else go.
Try to monitor your negative, unrealistic thinking. See how many times you give yourself credit for doing something positive – “I only ate when I was hungry the entire week” – only to take it away by adding, “. . . except for Thursday night when I worked late and had three slices of pizza.” It is not a good habit of thought to give one evening of pizza the same weight as six days of staying on your program.
Thinking realistically and positively may be tricky at the beginning because you’ve been thinking unrealistically and negatively for a long time. It takes practice and perseverance to change your attitude, but you will succeed. Perhaps not immediately. Perhaps one baby-step at a time. Perhaps 10,000 attempts later. But, as Georgia O’Keeffe said, “You musn’t even think you won’t succeed.”
Article author
About the Author
Caryl Ehrlich is the founder/director of The Caryl Ehrlich Program; a comprehensive step by step behavioral approach to weight loss. She teaches her one-on-one program in her office in New York City, or if you’re out of town or out of the country, by telephone, fax and email. Caryl is also the author of Conquer Your Food Addiction (Free Press), which teaches people how to change habits without diet, deprivation, props or pills. Caryl welcomes questions or comments about The Program and the behavioral methods she incorporates into her weight loss teaching, as well as offers for speaking engagements for corporations, schools, libraries, charities and other organizations. For further information: Caryl@ConquerFood.com or call 212-986-7155. Or visit www.ConquerFood.com
She is now offering a FREE, no-obligation consultation, either in her Manhattan office, or over the phone.
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