Article

Plants Rather Than Pills… How Going Plant Based is a Smart Choice

Written by Kathleen Gage

Topic: Internet MarketingPublished Recently added
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Many of the very diseases and disorders that are either preventable, even reversible, by a 100% whole food plant based diet are being exploited by big pharma, advertisers and others who would much rather profit from people not tapping into an actual solution, but rather put a band-aide over the problem with medication.

If you watch television, try this out for size. Have a notepad close by and write down every time you see an ad for meds. And then notice how many side effects are listed.

Then note every time you see a fast food restaurant ad or one where there’s tons of meat and cheese being pushed.

It’s a flipping crazy merry-go-round. Time to get off the ride most people have no idea they are even on.

Exploitation

Many of the very diseases and disorders that are either preventable, even reversible, by a 100% whole food plant based diet are being exploited by big pharma, advertisers and others who would much rather profit from people not tapping into an actual solution, but rather put a band-aide over the problem with medication.

“Next time you see a TV commercial for a prescription drug, remind yourself that you know nothing about medical treatment and that everybody who made the commercial has a financial interest in your future behavior.” —Eric Horowitz, Psychology Today, How Pharmaceutical Ads Distort Healthcare Marketsr
Full articlernanimal-emotions/201910/were-being-bombarded-ads-drugs

The solution? A plant based eating protocol When you eat healthy, you don’t have to bother with those misleading commercials.

DISCLAIMER: This is not medical advise and before stopping or starting any medications, consult with your healthcare professional.

Article author

About the Author

Specializing in working with businesses who believe a healthy workforce is a happy and productive workforce, Kathleen discovered the life-changing power of plant-based eating in her sixties.
Seeing what it did for her energy, focus, creativity and waistline, Kathleen loves working with those who are open to the possibility of what plant-based eating can do for them and their bottom-line (both the one they sit on and the one that reflects their revenues)

In her spare time Kathleen can be found running by the river with her dogs, working out or creating content for her blog, books and talks. She resides in a small farming community in Central Oregon.

www.plantbasedeatingforhealth.com

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